Two ovens or one? You choose
The Flex Duo system gives you the ultimate in control. The upper and lower cooking zones can be used independently, to cook different dishes simultaneously with different temperature and time settings, or together.
Opens flexibly and closes quietly
A Soft Close Dual Door is hinged in the middle, so it maximizes the efficiency of its Flex Duo technology and prevents heat loss, while providing a quieter cooking experience as it closes slowly without banging.
Simply smarter control anywhere
A Wi-Fi Connection gives you peace of mind by letting you remotely monitor the cooktop and control the oven using an App*, while receiving real time alerts about your cooking. You can also check possible errors!
Convenient and precise burner control
Its illuminated knobs are easy to grip, but electronically adjust the heat, so you can control the burners precisely and intuitively. And ice blue lighting shows if a burner is on and gives a premium look.
Exceptionally fast and flexible cooking
Features a Bridge Burner and a Triple Burner with a choice of ring sizes for the ultimate flexibility. You can easily cook multiple dishes using various shapes of cookware and quickly and evenly prepare large meals.
Keep it neat with heat to burn off residue
A Self Cleaning system keeps your oven neat and clean without any time-consuming scrubbing. It heats the oven cavity to burn off any grease and residue left from cooking, with just some fine ash to wipe away.
Intuitive step-by-step cooking guide
The Guide Lighting control acts as your culinary assistant. You can control the temperature and time, program recipes, select cooking functions and set cleaning options easily with an intuitive step-by-step display.
Fast and thorough oven cooking or baking
A Dual Convection system cooks food faster and more evenly, so it's great for baking and broiling. Two heated fans distribute heat all around the oven, so dishes are cooked thoroughly and you enjoy tastier results.
Easily glides in and out without effort
A Gliding Rack slides in and out smoothly with hardly any effort, even if you're using large pans or heavy dishes. So you can keep on basting, turning and seasoning your food - without any mess or spills.
Keep cooked food perfectly warm & tasty
A Warming Drawer keeps dishes perfectly warm until you're ready to serve. And by helping you to manage the balancing act of preparing and serving multiple dishes, you're free to focus on the rest of the meal.
|Number of Rack Positions||7|
|Number of Oven Racks||3|
|Weight (Net)||101.2 kg|
|Gross (WxHxD)||839 / 1060 / 769 mm|
|Weight (Gross)||112.2 kg|
|Net (WxHxD)||787 / 914 / 668 mm|
|Heating Element 5||Warm Zone|
|Heating Element 4||6" - 1200 W|
|Heating Element 3||6" / 9" / 12" - 3000 W|
|Heating Element 2||Bridge (4400 W) / Front left (1800 W)|
|Heating Element 1||Bridge (4400 W) / Rear left (1800 W)|
|Type||Electric radiant 5 (Triple 1; Bridge1; Single 1; Warming 1)|
|Number of Burner||5 EA|
|Hot Surface Indicator||Yes|
|Warm. Drawer Handle||Yes|
|Warm. Drawer Temp. Settings||3 level (low-medium-high)|
|Display Type||VFD display|
|Door Type||Dual Door|
|Convection||Flex Dual Convection|
|Convection Bake (Lower)||175 °F (80 °C) - 480 °F (250 °C)|
|Convection Roast (Upper)||175 °F (80 °C) - 480 °F (250 °C)|
|Convection Bake (Upper)||175 °F (80 °C) - 480 °F (250 °C)|
|Variable Broil (Low-High) (Upper)||Low - High|
|Convection Roast (Single)||175 °F (80 °C) - 550 °F (285 °C)|
|Convection Bake (Single)||175 °F (80 °C) - 550 °F (285 °C)|
|Variable Broil (Low-High) (Single)||Low - High|
|Bake (Lower)||175 °F (80 °C) - 480 °F (250 °C)|
|Bake (Single)||175 °F (80 °C) - 550 °F (285 °C)|
|Hidden Bake Element||Yes|
|Setting (Clock System Option (12H/24H))||Yes|
|Child Safety Lock||Yes|
|Light (Lamp) On/Off||Yes|
|Interior Light (Position)||2 Incandescent 40 W (Back)|