Key Features
Two 4.7 cu.ft. Capacity Ovens, 6.3" LCD Touch Screen Control System, Convection Bake, Convection Roast,
| GENERAL | |
|---|---|
| Type | Double Wall Oven |
| Capacity | 9.4 cu.ft. (4.7 cu.ft Upper / 4.7 cu.ft. Lower) |
| CONTROLS | |
| Display | White LCD Touch (Rectangular) |
| OVEN | |
| Variable Boil | Full, Centre/High, Med, Low |
| Broil Element (Upper) | 2,500W Inner / 1,500W Outer |
| Bake Element (Upper) | 2,500W |
| Broil Element (Lower) | 2,500W Inner / 1,500W Outer |
| Bake Element (Lower) | 2,500W |
| Convection Element | 2500W Carbon Heater |
| No. of Racks | 3 Heavy Duty (Includes 1 Glide Rack), 2 Heavy Duty on Bottom Oven Only |
| Broil Element Pass | 8 |
| Variable Broil | Full, Centre/High, Med, Low |
| Bake Element Type | Hidden (8 Pass) |
| Variable Broil | Full, Centre/High, Med, Low |
| Dimensions | |
| Gross Weight | 297 lbs (135 kg) |
| UPC CODE | |
| UPC Code | 048231 316378 |
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